Raise a toast to the season of love with Foodhall's Wine and Cheese festival

It is a love affair that just refuses to end. Wine and cheese have gone hand in hand for centuries enhancing the world's gastronomical bliss. Foodhall is all set to showcase the best quality wine & cheese from all across the globe to add up to India's culinary eminence. This Valentine's day, express your love through delectable palate with the 'Wine and Cheese Festival' at Foodhall, starting from 6thFebruary, 2016.

Discover unique pairings of wine, cheese and fruits as Foodhall unfurls the widest assortments to pick, choose and pair, from all over the world under its arcade. From Taleggio paired with Pinot Blanc, Gouda paired with Merlot and Gorgonzola paired with Port, Foodhall vows to offer many such array of cheese and wines this Valentine month!

Keeping the month of love in mind, the innovative kitchen at Foodhall has introduced a new range of bakery and patisserie products like Parmesan cheese straws, Garlic & cheese loaf, Chili cheese croissants, Sun dried tomato & feta baguette, Zaatar & cheese pita bread, Red velvet cupcakes, Red velvet cake and Carrot cake with cream cheese icing on top. The Cheesecakes and Lemon ricotta in the bakery section are a must try!

A variety of new flavoured cream cheese, non-veg cream cheese, marinated cheese and ricotta spreads have been introduced along with live counters for pasta and sandwiches. The Bombay Festival counter has added a classic Italian Mac & Cheese with sun dried tomatoes, pesto and grated parmesan to its menu of one meal bowls. The demo counter also allows one to relish different kinds of flatbreads specially made in the in-house bakery.

An ambrosial range of freshly baked Strawberry cheese cakes, Heart shaped cookies, Heart shaped macaroons, awaits you, under the warm arcade of Foodhall.

The live kitchen at Foodhall also promises great infusions with cheese and wine where one can pair them with a variety of fruits and vegetables. A few of these interesting combinations include Brie with any fresh berry, Parmesan with guava and Feta/ Goat's cheese with Caramelized onion.

THIS VALENTINE, EXPRESS YOUR LOVE FOR EVERYTHING NICE AT FOODALL!

Date: 6th February, 2016 onwards
Timings: 10:30 am to 10:00 pm

Venue :

Foodhall@Central
Level 4, Gurgaon Central Mall, Near Private Hospital, Sector 25, M. G. Road, Gurgaon - 122001 ; Telephone: 01244309970

Foodhall@DLF Promenade
Level 1, DLF Promenade Mall, Nelson Mandela Road, Vasant Kunj, New Delhi- 110070 ;Telephone: 01145629630

Foodhall@DLF Place
Level 1, DLF Place Mall, Press Enclave Road, Saket, New Delhi- 110017; Telephone: 01141080520

Source : Equity Bulls

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